Attilio & Mochi
Boutique winery of a Brazilian couple in Orrego Arriba, the cold, windy corner of Casablanca: eight grape varieties, the valley's first Grenache and tours led by the owners themselves.
| From | Car | Bus | Tours |
|---|---|---|---|
| From SantiagoGoogle Maps | 80 km on Ruta 68; around 1 h. | From Terminal Pajaritos (Metro Line 1) buses leave very frequently for Casablanca and the coast; close to 1 h. | There are day tours from Santiago, many combined with Valparaíso and Viña del Mar or with a San Antonio winery. |
| From ValparaísoGoogle Maps | 42 km on Ruta 68; about 35 min. | Buses between Valparaíso and Santiago stop in Casablanca every 10 to 30 minutes; about 30 min of travel. |
Everything is less than 15 km from town, and several wineries sit right by Ruta 68 or the F-90. There are local buses and taxis, but you make the most of it with a car or a tour.
Harvest: in March, according to the valley's wineries.
Harvest is in March and April; the Fiesta de la Vendimia de Casablanca (Casablanca harvest festival), between late March and mid-April. A cool-climate valley, with a coastal breeze in the afternoon: bring a jacket even if it's hot in Santiago. Almost all open year-round, several on Sundays too; in winter some shorten their hours.
A day from Santiago or Valparaíso is enough for two or three wineries and lunch. There is accommodation in town and at Estancia El Cuadro; Valparaíso and Viña del Mar are 40 minutes away.
Base town: Casablanca.
Accommodation at 1 winery: Estancia El Cuadro.
Restaurant at 4: Casas del Bosque, Estancia El Cuadro, Villard Fine Wines, Viñamar (Casa Viñamar).
There are listings of tours from Valparaíso and Viña del Mar, but no operator page could be opened, so they are not stated here. Bus times and frequencies come from a ticket-sales portal (Kupos) and from the Terminal Pajaritos page; neither a fixed terminal in Casablanca nor the departure terminal in Valparaíso was confirmed. The Fiesta de la Vendimia is organized by the Municipality and the Asociación de Viñateros del Valle de Casablanca (the valley's winegrowers' association), according to Sernatur (2018); recent editions: 24–25 March 2018, 28–29 March 2020, 6–7 April 2024, 5–6 April 2025 and 11–12 April 2026; the 2027 date has not been announced. The Casablanca wine route website did not resolve. The accommodation on offer in town was not verified against a source.
Hollow dots are approximate locations. Open this valley in the map with filters.
Those open to visitors first.
Boutique winery of a Brazilian couple in Orrego Arriba, the cold, windy corner of Casablanca: eight grape varieties, the valley's first Grenache and tours led by the owners themselves.
Pablo Morandé's family winery in Casablanca, making wines in clay tinajas and giant amphorae with old-vine Carignan from Maule; tours, tastings and pairings in its underground cellar.
The Cúneo family's winery, founded in 1993 in Las Dichas, the coolest part of Casablanca: 126 ha of cool-climate varieties, daily tours and tastings, three restaurants and Casa Mirador.
Wine-tourism estate in Tapihue, Casablanca, with a Museo del Vino (wine museum) of carved figures, a restaurant, country houses and own-label wines; tours with tasting Tuesday to Sunday.
Winery of a Chilean-American family in the western hills of Casablanca, a pioneer of cool-climate Pinot Noir and Syrah, with private tastings and wine-paired lunches.
The Díaz Santelices family's winery in Casablanca, a pioneer of cool-climate reds: estate-grown Cabernet Franc, Syrah and Malbec. Visits by booking from September 2026.
The William Cole winery, part of the Tapihue Wines group, in the Tapihue area of Casablanca: cool-climate wines, tours with tasting, a bike ride to the lagoon and wine-paired lunches.
Family winery founded in 1989 by Frenchman Thierry Villard in the Tapihue area of Casablanca: tours with tasting in three languages, a bistro overlooking the vineyard and wines such as Tanagra and Arganat.
VSPT's sparkling wine house in the Casablanca Valley: a Moroccan-style manor house with an underground cellar, tours and tastings by booking, a shop and the Macerado restaurant, beside Ruta 68.
Visitor center of Viñedos Orgánicos Emiliana in Casablanca, beside Ruta 68: an organic vineyard with animals and a vegetable garden, tours with tasting, picnics and a wine shop.
Pioneering winery of the Casablanca Valley, now owned by González Byass, with a certified organic vineyard and biodynamic farming; tours of its vegetable garden, aroma room and cellar, with tastings of Veramonte and Ritual.
White manor house with a turret above Ruta 68, at the eastern end of Casablanca, with a cellar dug into the hillside. No tours or restaurant for now; its shop sells wine Monday to Friday.