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TheWine Travel Guide

Viña Khirimarca

Family winery founded in 2015 at the foot of Cerro El Queñe, in Salamanca: around 5 ha of vines, artisan wines made with native yeasts and centered on Pedro Jiménez, and visits by appointment.

Verified on October 31, 2026Family winery
Cava de la bodega con pilares de ladrillo y un nicho de tierra excavada, cientos de botellas oscuras ordenadas en el suelo y sobre una tarima, una barrica de roble a la derecha y cajas cosecheras de colores apiladas a la izquierda
Photo: Viña Khirimarca

Experiences (1)

Experience names and descriptions are the ones published by the winery, in Spanish.

Barricas de roble apiladas junto a una prensa vertical de madera con zunchos metálicos, dentro de una bodega de ladrillo abierta hacia los árboles; a la izquierda, pallets de botellas envueltos en plástico
Tour and tasting

Visita con cita previa

Recorrido guiado para grupos pequeños por el viñedo y la bodega de la familia Pérez-Kucharevic, incluida la cava donde se crían los…

every dayEnglish, Russian, Polish, German

At a glance

Founded2015
Vineyard5 ha
Flagship grapes
Pedro Jiménez

The winery

Viña Khirimarca is the project of the Pérez-Kucharevic family in El Queñe, a rural area of the municipality of Salamanca, in the Choapa Valley. It began in 2015, when Carlos Pérez and his wife Veronika Kucharevic, who came from Russia with her family's winemaking tradition, released their first production from the plot they own at the foot of El Queñe hill. The property covers about 10 hectares, half of them planted with vines, and the family takes part in much of the work, harvest included. Khirimarca is also one of the six wineries that make up the Cooperativa de Vinos del Choapa, the valley's wine cooperative formed in 2018.

The project revolves around Pedro Jiménez, a traditional grape of northern Chile closely tied to pisco, which the family set out to bring back as a wine grape. Its wines are artisanal: they ferment with the grapes' own yeasts, without chemical additives according to the winery, and age in 225-liter French and American oak barrels, kept in a brick cellar with earthen walls that the family calls its cave. The winery's website presents a Reserva and a Premium from the 2015 vintage and two varietals, one of them white, but publishes no prices and has no online shop. Besides wine, the family makes artisanal chocolates, jams and other sweets.

The winery receives visitors by prior booking only. According to Enoturismo Chile, it is open Monday to Sunday between 9:00 and 20:00 with guided tours for small groups through the vineyard and the winery, ending with a tasting, and offers guiding in Spanish, English, Russian, Polish and German. No prices are published: visits and wine purchases are arranged directly with Carlos Pérez at +56 9 8527 9000 or carlos@maping.cl. No restaurant or accommodation is announced. The plot is beside Ruta D-825, less than 3 km south of Salamanca's main square.

Gallery

Photos: Viña Khirimarca.

Cava de la bodega con pilares de ladrillo y un nicho de tierra excavada, cientos de botellas oscuras ordenadas en el suelo y sobre una tarima, una barrica de roble a la derecha y cajas cosecheras de colores apiladas a la izquierda
Cava de la bodega con pilares de ladrillo y un nicho de tierra excavada, cientos de botellas oscuras ordenadas en el suelo y sobre una tarima, una barrica de roble a la derecha y cajas cosecheras de colores apiladas a la izquierda · Photo: Viña Khirimarca

Getting there

Location from the address

Verification

Profile verified on October 31, 2026 by The Wine Travel Guide team against official sources.

Sources (15)

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